Our available course list for food hygiene training.
A Level 2 Food Hygiene & Safety Certificate is a legal requirement for food workers who deal with producing, preparing, transporting or serving food. All food handlers can satisfy their legal requirement by taking this course. Online training available to be completed for food sectors such as Retail, Manufacturing & Catering.
This Food Hygiene and Safety Level 3 course is an invaluable course for all supervisors, managers and staff aspiring to these positions. Once completed, the certificate can be used across food sectors such as retail, catering and manufacturing as proof training.
Provides an awareness to the of handling low risk food, for staff who work with pre-packaged and wrapped foods. This course will help you be aware of the basic principles of food hygiene and food safety, ideal for those needing introductory level of food hygiene training.
Our Online HACCP courses are designed to provide all the knowledge needed to train staff from Level 1 to Level 3. Depending on their role within the business they may require to complete a course in managing if they're a supervisor or manager, but may need to only be aware of their role in implementing a HACCP system.
See our current food hygiene available course list online .